Christmas Winemaker's Dinner
We are excited to host our first Winemaker's Dinner since February 2020 with the annual Christmas Winemaker's Dinner on Saturday, December 11th at 7 pm. This is a four-course exquisite meal prepared by chef Ben Miller with Parkhurst Catering. Each course features an expertly paired Bluestone Vineyard wine.
Menu
First Course
Gorgonzola and Pear Salad with Champagne Dijon Honey Dressing
Paired with Beau
Second Course
Grilled Cheese and Prosciutto Minis with Tomato Bisque Shooters
Paired with 2019 The Steep Face
Grilled Cheese and Prosciutto Minis with Tomato Bisque Shooters
Paired with 2019 The Steep Face
*Half pour of 2018 Blanc de Blancs to cleanse the palate
Third Course
Stuffed Chicken Florentine with Roasted Garlic Cream Sauce
Sides of Rosemary Garlic Asparagus and Tri-color Fingerling Potatoes
Paired with 2017 Chardonnay
Stuffed Chicken Florentine with Roasted Garlic Cream Sauce
Sides of Rosemary Garlic Asparagus and Tri-color Fingerling Potatoes
Paired with 2017 Chardonnay
Fourth Course
Vanilla Bean Cremé Brulee
Paired with 2016 Blue Ice
Vanilla Bean Cremé Brulee
Paired with 2016 Blue Ice
Prices are $79.50 plus tax per person. Press Club Members are $71.55 plus tax (limited 2 per membership at this price). To make reservations call 540-828-0099 or visit our website at https://www.bluestonevineyard.com/winemakers-dinner.html. Reservations in advance are required.
Date and Time
Saturday Dec 11, 2021
7:00 PM - 10:00 PM EST
Saturday, December 11 at 7 pm
Location
Bluestone Vineyard
Meeting House Banquet Hall
4828 Spring Creek Rd.
Bridgewater, VA 22812
Fees/Admission
$79.50 per person plus tax. $71.55 per person plus tax for Press Club Members (limited 2 per membership at this price)
Contact Information
Emily Eby
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