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At the Blue Ridge Area Food Bank we are driven by our core beliefs that hunger is unacceptable; that everyone deserves access to enough food; that food sustains life and nourishes health; and that we are called to serve neighbors in need without judgement.
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Program Coordinators for Child Nutrition and Senior and Community Nutrition
Category: Non-Profit and Social Services
The Blue Ridge Area Food Bank (Food Bank) is expanding its Partner Engagement and Programs team to enhance equitable food access for diverse populations. The Food Bank has two exciting career opportunities for a Child Nutrition Program Coordinator and a Senior and Community Program Coordinator to use their talents in customer service and outreach to work with program site volunteers, clients, and
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Food Sourcing Specialist
Category: Non-Profit and Social Services
The Blue Ridge Area Food Bank (Food Bank) has a unique career opportunity for a food sourcing professional to use their talent in customer service and food procurement to support and assist the Food Sourcing Manager with the development and implementation of sourcing and procurement strategies aimed to enhance equitable food access and provide food assistance to neighbors in need.
The role of
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Manager of Child Nutrition Programs
Category: Non-Profit and Social Services
The Blue Ridge Area Food Bank (Food Bank) is opening a search for a Manager of Child Nutrition Programs to lead the planning, coordination, administrative oversight, and evaluation of child nutrition programs to improve equitable food access for children and families.
The Manager of Child Nutrition Programs role focuses on management of multiple, simultaneous nutrition programs, including Summer
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