One and two person households are the fastest growing segment of the population, yet most recipes are still created for families of 4-6. In this interactive (and delicious) workshop, you'll learn how to cook for one or two people -- and enjoy the financial and health benefits that come with it!
Bonus live food prep demonstration and sample tastings, plus culinary tips you can use right away to keep those new year's resolutions and improve your daily life.
Presented by Diane Roll of Dayton Tavern and Mama's Caboose, and Joyce Nussbaum, VPAS health and wellness coordinator.
Get tickets here.